Classification
The matcha made from a single origin is very rare. It is usually combined with multi-base tea. The seven domestic tea garden bases are selected to ensure that the ground tea has both "color, flavor and taste".
The matcha made from a single origin is very rare. It is usually combined with multi-base tea. The seven domestic tea garden bases are selected to ensure that the ground tea has both "color, flavor and taste".
The matcha made from a single origin is very rare. It is usually combined with multi-base tea. The seven domestic tea garden bases are selected to ensure that the ground tea has both "color, flavor and taste".
The matcha made from a single origin is very rare. It is usually combined with multi-base tea. The seven domestic tea garden bases are selected to ensure that the ground tea has both "color, flavor and taste".
The matcha made from a single origin is very rare. It is usually combined with multi-base tea. The seven domestic tea garden bases are selected to ensure that the ground tea has both "color, flavor and taste".
The matcha made from a single origin is very rare. It is usually combined with multi-base tea. The seven domestic tea garden bases are selected to ensure that the ground tea has both "color, flavor and taste".
The matcha made from a single origin is very rare. It is usually combined with multi-base tea. The seven domestic tea garden bases are selected to ensure that the ground tea has both "color, flavor and taste".
The matcha made from a single origin is very rare. It is usually combined with multi-base tea. The seven domestic tea garden bases are selected to ensure that the ground tea has both "color, flavor and taste".